Modest laid that I am, I must tell this must survive i of the best lentil soups I accept e'er prepared. I adapted it from
At Home amongst Madhur Jaffrey
. Easy to prepare, this dish is a expert alternative for a mid-week repast or anytime for that affair served amongst rice or an Indian flatbread. Slightly smoky, spicy together with creamy, this salubrious blend of ingredients is warming together with won't neglect to tickle your gustatory modality buds.
I served this equally a rather unconventional vegetarian Christmas repast amongst fresh cooked white rice, a
Caesar salad,
cheese biscuits together with assorted vegetables.
This recipe goes to
Priya, who is hosting this month's MLLA, a
legume event started past times dearest Susan of
The Well Seasoned Cook.
 Curried Red Lentil Soup |
Recipe past times Lisa Turner
Adapted from At Home amongst Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, together with Sri Lanka
Cuisine: Indian
Published on December 28, 2010
Simple simply astonishingly flavorful spiced blood-red lentil soup — a comforting together with nourishing bowl at whatever fourth dimension of year
Soup:
- 1 loving cup blood-red lentils, good rinsed together with drained
- 4 cups H2O or vegetable stock
- 1/2 teaspoon turmeric
- 1 medium carrot, diced
- generous handful of parsley or cilantro, chopped
Seasoning:
- 2 tablespoons olive oil
- 1 minor onion, chopped
- 1 inch slice fresh ginger, grated or minced
- 1 teaspoon position down cumin
- 1 teaspoon position down coriander
- 1 teaspoon curry powder
- 1/2 teaspoon cayenne
- 2 large tomatoes, finely chopped
- 1 teaspoon body of body of water salt, or to taste
Instructions:
Thoroughly rinse the lentils together with combine amongst the H2O or vegetable stock inwards a large saucepan. Bring to a boil. Add the turmeric, carrots together with parsley or cilantro, partially cover, together with cut back the rut to low. Simmer for 45 minutes or until the lentils are soft together with tender, stirring occasionally. For the seasoning, rut the crude oil inwards a frying pan over medium heat. When hot, add together the onion together with stir for v minutes or until the onion is softened together with begins to brown. Now add together the ginger, cumin, coriander, curry pulverisation together with cayenne, together with function on to stir for 1 minute. Now add together the tomatoes amd simmer, stirring occasionally, until the tomatoes are softened — close 10 minutes. Add the tomatoes together with spices to the cooked lentils together with permit the soup simmer, covered, for around other 10 minutes, stirring occasionally together with adding to a greater extent than H2O if necessary to reach your desired consistency. Remove from rut together with blend a percentage of the soup amongst a manus blender or inwards a nutrient processor or countertop blender. Serve hot.
Makes 4 to half-dozen servings |
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More lentil soups from :
Curried Carrot together with Lentil Soup amongst Cashews Green Lentil Soup amongst Cashew together with Coconut Milk Lentil Soup amongst Prunes together with Apricots Greek Lentil Soup Sumber http://foodandspice.blogspot.com/
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