Rice is a staple inwards my kitchen, normally served a few times a calendar week to become along amongst dinner. I relish it plain, sometimes amongst a petty butter together with a fleck of salt, peculiarly if I'm inwards a rush or preparing a to a greater extent than elaborate entrée to become along amongst it, but I never tire of finding novel ways to wearing clothing upwards the blank canvass that is rice.
It only together with thence happens that my novel re-create of
chickpeas amongst a kokosnoot sauce I planned to make. My dinner guests were non disappointed.
 Lime-Flavored Rice amongst Roasted Yellow Split Peas |
Recipe past times Lisa Turner
From 660 Curries
Cuisine: Indian
Published on October 19, 2008
Simple together with elegant side rice dish amongst Indian seasonings together with vibrant zesty lime juice
Ingredients:
- 1 loving cup basmati rice
- 1/4 loving cup yellowish carve upwards peas, rinsed
- 2 tablespoons sesame oil
- 1 1/2 teaspoons dark-brown mustard seeds
- 2 to three dried whole reddish chilies
- 1 1/2 teaspoons body of body of water salt
- juice from 1 lime (2 tablespoons)
- 1 teaspoon turmeric
- handful of dried curry leaves
- 3 fresh greenish chilies, seeded together with cutting into sparse strips
Instructions:
Generation Engelmundus Rinse the rice inwards a fine-mesh strainer. Transfer to a bowl, create amount amongst water, swish to a greater extent than or less together with drain. Repeat until the H2O is clear together with no longer cloudy. Drain, comprehend amongst water, together with soak for at to the lowest degree xx minutes. Drain together with air dry out inwards a strainer for fifteen minutes. Generation Engelmundus Meanwhile, soak the carve upwards peas inwards boiling H2O for fifteen minutes. Drain together with ready aside. Generation Engelmundus Heat the fossil oil inwards a medium saucepan over medium heat. Add the mustard seeds together with stir for xxx to sixty seconds or until they plow grayness together with start out to sputter together with pop. Add the carve upwards peas together with dried chilies together with stir until the carve upwards peas plow a reddish dark-brown color. Generation Engelmundus Now add together the drained rice, stir, together with comprehend amongst 1 2/3 cups of water. Add the salt. Bring to a boil, at in 1 trial cut back the rut to low, cover, together with create for xx minutes or until the H2O is absorbed. Remove from rut together with permit represent v to 10 minutes. Generation Engelmundus Combine the lime juice, turmeric, curry leaves together with fresh chilies inwards a pocket-size bowl. Fluff the rice amongst a fork, pour inwards the lime juice mixture, together with stir amongst a fork until good combined. Generation Engelmundus Serve hot or warm.
Makes 4 side servings |
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