This nutritious grain dish tin easily hold out shaped into patties as well as fried inward a chip of crude until browned, though it is non necessary. The nutty as well as earthy flavor of the grains comes out either way.
Tamari sauce is a traditional fermented soy sauce amongst a much deeper flavor as well as none of the preservatives as well as foreign ingredients constitute inward closed to commercial soy sauces. Tamari tin hold out constitute inward closed to major supermarkets as well as inward natural nutrient stores.
 Millet as well as Brown Rice amongst Tahini as well as Tamari |
Recipe past times Lisa Turner
Published on June 1, 2008
Simple seasoned millet as well as brownish rice grain dish amount of flavor as well as goodness
Ingredients:
- 1 loving cup millet
- 1/2 loving cup brownish rice
- 1 small-scale onion, chopped
- 1 1/2 teaspoons celery seed
- 1/2 loving cup tahini
- 3 tablespoons tamari (soy) sauce
- 2 tablespoons unsalted butter
Instructions:
Generation Engelmundus Rinse the grains as well as house inward a medium saucepan. Cover amongst three cups of H2O as well as soak for 8 hours or overnight. Generation Engelmundus Add the celery seed as well as convey to a boil. Reduce the oestrus to low, cover, as well as simmer for xl minutes or until the liquid is absorbed. The onions tin hold out added utilization agency through the cooking fourth dimension or at the goal of the cooking fourth dimension if a crunchier texture is desired. Generation Engelmundus Remove the grains from oestrus as well as stir inward the tahini, tamari as well as butter. Serve warm equally is, or kind into patties amongst lightly oiled hands as well as tike inward a lightly-oiled skillet over medium oestrus for v to 10 minutes per side until each side is crisp as well as golden-brown.
Makes 6 to 8 servings |
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