Watermelon & Feta Salad With Olives

Watermelon & Feta Salad With Olives

The juicy sweetness of watermelon may audio similar an odd flavour to combine amongst Feta cheese in addition to olives, merely they are all mutual in addition to love flavors inwards the rut of the North African summer, from where this recipe is inspired. And, equally it turns out, when mixed amongst coolness of approximately fresh mint leaves in addition to the tartness of limes, watermelon in addition to Feta cheese in addition to olives genuinely teach together to brand i of the almost lovely, delicious in addition to refreshing summertime treats I've always had, non to bring upwards i of the easiest in addition to fastest to set together. I'd teach in addition to thus far equally to tell that this salad is essential if you're having a Mediterranean-themed get-together inwards the summer, either correct earlier or later on the primary course. Just brand certain to continue it cool until it is served in addition to consume inside a curt fourth dimension of serving.

Don't locomote tempted to purpose lemon juice instead of fresh limes, equally the limes brand all the departure inwards the dressing. I prefer colossal Kalamata olives over whatever other kind, merely dark olives volition locomote inwards this salad equally well. But if y'all can, notice top-quality imported Greek sheep's milk Feta for its extra zing instead of domestic moo-cow or caprine animal cheese. If y'all alive inwards or close London, the best Feta in addition to olives I've flora are at the Perfect Bakery on Hamilton Road.


Watermelon & feta salad amongst olivesWatermelon & Feta Salad amongst Olives
Recipe past times
Cuisine: North African
Published on August 14, 2007

Sweet, tart in addition to salty flavors combine inwards this odd merely refreshing in addition to delicious summertime salad

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Ingredients:
  • 4 lbs (1.8 kg) seedless watermelon (1 pocket-size melon or 1/4 large melon)
  • 8 oz (225 g) Feta cheese
  • fresh terra firma dark pepper
  • 1 loving cup Kalamata olives, pitted
  • 2 tablespoons chopped fresh mint leaves
  • 2 tablespoons olive oil
  • juice of iv limes
Instructions:
  • Generation Engelmundus Cut the watermelon into bite-sized cubes in addition to permit sit down inwards a strainer over a bowl inwards the fridge for an hr or to a greater extent than to cut back excess water.

  • Generation Engelmundus Arrange the watermelon cubes inwards a large shallow serving dish. Crumble the Feta cheese over the watermelon in addition to sprinkle amongst fresh terra firma dark pepper. Arrange the olives over the elevation in addition to scatter the mint leaves on the salad.

  • Generation Engelmundus Whisk together the olive petroleum in addition to lime juice in addition to drizzle over the salad. Serve correct away or chilled for a curt time.

Makes 8 servings
Watermelon & Feta Salad With Olives

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