Buttered Lime Rice

There's most no goal to the variations inwards flavors that tin hold upward added to white basmati rice, only at that topographic point actually couldn't hold upward anything much simpler than cooking upward a pot on its ain to savour its unique lightly sweetness as well as popcorn-y taste, every bit I oftentimes similar to do. If you're of the same mind, this slight variation on the ordinary cooking method should hold upward guaranteed to appeal — non to the lowest degree for the rich warm scent of hot buttered popcorn every bit the rice is outset sautéed for a duo of minutes inwards butter, only likewise for the fresh only mellow piquancy which the lime juice adds. Taken from Yamuna Devi's indispensable Lord Krishna's Cuisine, this is an astonishingly expert means to savour basmati rice for the extra infinitesimal it takes inwards preparation.

Buttered Lime Rice

Recipe yesteryear Lisa Turner Adapted from Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking Cuisine: Indian Published on February 7, 2009 A unproblematic means to add together buttery flavour as well as a lilliputian fresh zest to rice Print this recipe Ingredients: 1 loving cup basmati rice 1 1/2 tablespoons unsalted butter 1 3/4 cups water 1 teaspoon lime juice 1/4 teaspoon bounding main salt Instructions: Generation Engelmundus Rinse the rice nether mutual frigidness running H2O as well as permit sit down to air dry out for an hr or to a greater extent than inwards a fine meshing strainer. Generation Engelmundus Heat the butter inwards a small-scale saucepan over medium heat. As shortly every bit the butter turns frothy, as well as earlier it begins to burn, add together the rice as well as stir tike for ii minutes. Generation Engelmundus Add the H2O as well as lime juice, as well as stir inwards the salt. Raise the rut as well as convey to a boil. Immediately plough the rut downwards to its lowest setting, cover, as well as permit the rice ready undisturbed for fifteen minutes. Remove the lid as well as plough off the heat. If at that topographic point is whatever unabsorbed H2O inwards the pan, permit it sit down for a duo of minutes on the burner every bit it cools. Generation Engelmundus Fluff alongside a fork as well as serve hot. Generation Engelmundus Variations: drive adding 1/2 teaspoon of dark mustard seeds, a dash of cayenne pepper, or a 1/2-inch spell of fresh ginger sliced into sparse rounds alongside the rice every bit it is fried inwards the butter. Makes 4 servings

Other rice dishes from Lisa's Kitchen:
Mushroom Pulao Rice
Green Tea as well as Curry Rice
Cashew Rice alongside Diced Potatoes
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